Blog Post Sep 2, 2015
Adaptive Reuse Meets the Locavore
Red on Salmon is a Portland, Oregon adaptive reuse intended to streamline the start-up of farm-to-table food manufacturers It’s great to see progress that also recognizes history. Portland, Oregon’s Ecotrust is responding to the farm-to-table trend by creating a space where food related business can start and grow. The Redd on Salmon Street is a new…Read More 